vini rossi

RED WINES




Barbera D.O.C. Lively Wine	Barbera D.O.C. Still Wine	Sangue di Giuda D.O.C. Naturally Sparkling Wine	Bonarda D.O.C. Lively Wine

	RED WINES The Oltrepo Pavese area produces characteristically lively wines, with foam obtained through re-fermentation in autoclave. Among the red wines the best-known are the Bonarda and the Sangue di Giuda.
Sangue di Giuda D.O.C. Naturally Sparkling Wine

THE SELECTION




Barbaleone D.O.C. Still Wine	Bonarda D.O.C. Vigna Guardia Still Wine	Barbera D.O.C. Vigna Preda Still Wine	Pinot Nero D.O.C. Vinificato Rosso Still Wine

	THE SELECTION The Selection includes four aged wines produced in special years. Among these there are the Vigna Guardia, the Vigna Preda, the 12-months barriqué Pinot Nero and the Barbaleone. The Vigna Guardia is a Bonarda (therefore made of Croatina, Barbera and Uva Rara grapes) aged in stainless steel containers. The Vigna Preda Barbera is aged in oak casks. The barriqué Pinot Nero is aged for 12 months in French barriques. The Barbaleone (made of Barbera, Croatina, Uva Rara and Cabernet-Suvignon grapes) is barriqued in small 225 litres oak casks of French origin.